Products
Contact Us
- Contact Person : Mr. Wang Dick
- Company Name : Jiaxing Ribon Machine Engineering Co., Ltd.
- Tel : 86-573-83962058,83955188,13967343503
- Fax : 86-573-83955166
- Address : Zhejiang,Jiaxing,Ya'ao Road, Yatai Sci. & Tech. Industrial Park, Jiaxing City, Zhejiang Province. China
- Country/Region : China
- Zip : 314006
Other Food Processing Machinery
Liquid Smoke Atomizer
Red Arrow's equipment supplier.
Use smoke liquid.
No fire, explosion & pollusion
Save room and clean and maintanance cost.
The Red Arrow's equipment supplier in the world.It is specially designed for liquid smoke in smokehouse instead of the traditional smoke...
VACUUM TUMBLER
The meat will be processed under vacuum and natural pressure condition alternately to accelerate the marinnating process.
Continuous vacuum function -- Vacuum tumbling or Breath tumbling.Breath tumbling has the advantage to shorten the tumbling time and improve the...
mini smoke house
RIBON MINI. SMOKEHOUSE RYX40
suitable for restaurant, lab.,school.
CharacteristicsControl by PLC and touchscreen.Core temperature sensor and Ambient temperature sensor.Inside smoke generatorParameter:Power: 380V/50HZ 6.3 kWMax temperature: 120°CReference capacity:...
Cooking oven RZX-1/2-TD-Z-10
RZX (RIBON COOKING OVEN) - 1/2 (ONE DOOR/TWO TROLLEY)-TD (SINGLE LINE) - - Z (STEAM HEATING) - 10
A. Connection Parameters: (adjustable by requirement)1. Power: 380V/50HZ 8Kw2. Compressed air : abv. 0.4Mpa3. Water : abv. 0.2Mpa4. High pressure steam : 0.6~0.8MpaB. Main Tech....
RYX-1/1-W-D-12 smokehouse
RYX (Ribon smokehouse) - 1/1 (One door/One trolley) - W (External smoke generator) - D (Electric heat) - 12
A. Connection Parameters: (adjustable)1. Power: 380V/50HZ 34.76Kw2. Compressed air : abv. 0.4Mpa3. Water : abv. 0.2MpaB. Main Tech. Parameter:1. Max. temperature:...
RYX-1/2-TD-W-D-12 smokehouse
RYX (RIBON SMOKEHOUSE) - 1/2 (ONE DOOR/TWO TROLLEY)-TD (SINGLE LINE) - W (EXTERNAL SMOKE GENERATOR) - D (ELECTRIC HEATING) - 12
A. Connection Parameters: (adjustable by requirement)1. Power: 380V/50HZ 68.76Kw2. Compressed air : abv. 0.4Mpa3. Water : abv. 0.2MpaB. Main Tech....
RYXS-1/2-TD-W-D-12 smokehouse
RYXS (HORIZONTAL AIRFLOW SMOKEHOUSE)-1/2(ONE DOOR/TWO TROLLEY)-TD (SINGLE LINE)-W(EXTERNAL SMOKE GENERATOR)-D(ELECTRIC HEAT)-12
A.Connection Parameters: (adjustable)1. Power: 380V/50HZ 70kW2. Compressed air : abv. 0.4 Mpa3. Water : abv. 0.2 MpaB. Main Tech. Parameter:1. Max. temp....
Stick Drench
Red Arrow's authorised equipment supplier.
Fast smoke
Drying and cooking directly after smoke liquid drench
It is specially designed for the liquid smoking of the sausage, bacon, poultry and other hung products.It uses the Red Arrows smoke liquid.The product, after fast but...
Dry cooker RZG-1/2-TD-Z-10
RZG (RIBON DRY COOKER) - 1/2 (ONE DOOR/TWO TROLLEY)-TD (SINGLE LINE) - - Z (STEAM HEATING) - 10
A. Connection Parameters: (adjustable by requirement)1. Power: 380V/50HZ 8Kw2. Compressed air : abv. 0.4Mpa3. Water : abv. 0.2Mpa4. High pressure steam : 0.6~0.8MpaB. Main Tech....
RYX-1/2-TD-W-Z-10 smokehouse
2 trolleys steam heated smokehouse for processing sausage, ham, bacon, poultry and fish products. Cold smoke optional!
A. Connection Parameters: (adjustable by requirement)1. Power: 380V/50HZ 8.76Kw2. Compressed air : abv. 0.4Mpa3. Water : abv. 0.2Mpa4. High pressure steam :...
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